{"title":"All Collections","description":"","products":[{"product_id":"hisaku-matcha","title":"Hisaku Matcha","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProfile\u003c\/strong\u003e\u003cspan\u003e: \u003c\/span\u003e\u003cspan\u003eRoasted Pistachios, Snow Peas, Umami\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrade\u003c\/strong\u003e: Ceremonial\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eHarvest: \u003c\/strong\u003eFirst Harvest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e\u003cspan\u003e: Gokou Blend\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Uji, Kyoto\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhisking immediately releases a robust, layered aroma that defines the complex roasted profile of this matcha. It features a lightly vegetal, smooth profile with notes of \u003c\/span\u003e\u003cspan\u003eroasted pistachio,\u003cb id=\"docs-internal-guid-96987393-7fff-a755-d39c-9358ed63459b\"\u003e \u003c\/b\u003esnow peas,\u003cb id=\"docs-internal-guid-96987393-7fff-a755-d39c-9358ed63459b\"\u003e \u003c\/b\u003emellow umami,\u003c\/span\u003e\u003cspan\u003e and the perfect hint of \u003c\/span\u003e\u003cspan\u003ebitterness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis matcha is a high-quality blend led by the \u003c\/span\u003e\u003cspan\u003eGokou\u003c\/span\u003e\u003cspan\u003e cultivar. Grown primarily in Kyoto, Gokou is a rare variety that accounts for only \u003c\/span\u003e\u003cspan\u003e1–3% of the region's tea production\u003c\/span\u003e\u003cspan\u003e and is often sold in small quantities at a premium. When featured in a blend, this matcha develops a \u003c\/span\u003e\u003cspan\u003emore\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003ecomplex flavor profile that allows the natural flavors to shine even in a latte. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt is best appreciated without sugar to fully experience its subtle notes, though its naturally robust flavor remains even when lightly sweetened. This tea is versatile enough to be enjoyed as koicha, usucha, or a latte. \u003c\/span\u003e\u003c\/p\u003e","brand":"REBLEUM","offers":[{"title":"30 grams - 15 servings","offer_id":52188418408749,"sku":null,"price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0179\/7165\/files\/hisaku_uji_kyoto_matcha_392ffc5c-494d-479b-a168-fbde801f8745.jpg?v=1784001235"},{"product_id":"seika-matcha","title":"Seika Matcha","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProfile\u003c\/strong\u003e\u003cspan\u003e: Nutty, Rich, Creamy\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eGrade\u003c\/strong\u003e\u003cspan\u003e: Ceremonial\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eHarvest: \u003c\/strong\u003eFirst Harvest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Saemidori, Okumidori blend\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Kagoshima\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis blend is naturally palatable, making it the perfect gateway matcha for those who usually reach for sugar. It features a naturally rich, ultra-fine smoothness and creamy mouthfeel with notes of \u003c\/span\u003e\u003cspan\u003etoasted nuts, mellow umami, low \u003c\/span\u003e\u003cspan\u003ebitterness, and a gentle vegetal finish. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis high-quality blend is primarily of the \u003c\/span\u003e\u003cspan\u003eSaemidori \u003c\/span\u003e\u003cspan\u003eand \u003c\/span\u003e\u003cspan\u003eOkumidori \u003c\/span\u003e\u003cspan\u003ecultivars, two of Japan’s most prized varieties for high-grade matcha, sourced from the volcanic-rich soils of Kagoshima. While the national market is dominated by common varieties, Saemidori and Okumidori are significantly rarer, together representing less than 8% of Japan's total tea cultivation area. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt is best appreciated without sugar to fully experience its subtle notes, though its naturally robust flavor remains even when lightly sweetened. This tea is versatile enough to be enjoyed as koicha, usucha, or a latte. \u003c\/span\u003e\u003c\/p\u003e","brand":"REBLEUM","offers":[{"title":"30 grams - 15 servings","offer_id":52188417491245,"sku":null,"price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0179\/7165\/files\/seika_matcha_5750k_caf837ef-65e0-4eee-b1a3-aa0c896db49a.jpg?v=1785044417"},{"product_id":"everyday-yabukita-blend","title":"Ando Matcha","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProfile\u003c\/strong\u003e\u003cspan\u003e: Grassy, Smooth, Umami \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eGrade\u003c\/strong\u003e: Premium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e First \u0026amp; Second Harvest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Yabukita, Seimei Blend\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Uji, Kyoto\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis matcha is our definitive everyday matcha. It is affordable yet strikingly high-quality, with its vibrant green color; this blend pairs Yabukita's traditional depth with Seimei's rich, natural umami. It contains both the subtle flavors of a classic Kyoto-style matcha and qualities of an exceptional blend that could be mistaken for a first-harvest-only blend. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYabukita is Japan’s most dominant tea cultivar, making up roughly 75% of the country’s total harvest due to its classic, robust flavor and rich aroma. When blended with Seimei—a rare, modern cultivar prized for its vivid emerald color and smooth, low-astringency finish—it creates an exceptionally balanced matcha. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis matcha is perfect for everyday uses like lattes and pastries, or experimenting with different matcha recipes. \u003c\/span\u003e\u003c\/p\u003e","brand":"REBLEUM","offers":[{"title":"30 grams - 15 servings","offer_id":52188416868653,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0179\/7165\/files\/ando_uji_kyoto_matcha_92baa169-4d14-4217-97dc-db3fe561ba7e.jpg?v=1784001216"},{"product_id":"asaki-matcha","title":"Asaki Matcha","description":"\u003cp\u003e\u003cstrong\u003e00Profile\u003c\/strong\u003e\u003cspan\u003e: Almonds, Floral, Umami\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGrade\u003c\/strong\u003e: Ceremonial\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eHarvest:\u003c\/strong\u003e First Harvest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eCultivar\u003c\/strong\u003e: Okumidori, Yabukita blend\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003cspan\u003e: Uji, Kyoto\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOkumidori is famous for being an easy-to-drink matcha because of its delicate flavor profile. This matcha is ground ultra-fine and features layers of floral and almond undertones, light cream texture, and a vegetal, lingering finish. Although Okumidori is a very high-quality matcha on its own, it becomes even more complex when featured in a blend, suitable for lattes.\u003c\/p\u003e\n\u003cp\u003eOkumidori accounts for about 3% of Japan's harvest, although its flavor profile varies slightly depending on the region where it was grown. Since this matcha is sourced from Uji, it has a natural umami profile characteristic of the region.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is best appreciated without sugar to allow the natural sweetness and delicate notes to shine. Lower the water temperature to 150°F (65°C) and reduce milk volume to better highlight the delicate flavor notes of this blend. This tea is versatile enough to be enjoyed as koicha, usucha, or a latte. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis matcha is perfect when paired with desserts for your afternoon tea.\u003c\/p\u003e","brand":"REBLEUM","offers":[{"title":"30 grams - 15 servings","offer_id":52188142174509,"sku":null,"price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0949\/0179\/7165\/files\/asaki_uji_kyoto_matcha_88677929-0a13-4b00-b539-d9d5a04626ce.jpg?v=1784001196"}],"url":"https:\/\/rebleum.com\/collections\/all.oembed","provider":"REBLEUM","version":"1.0","type":"link"}